Meatballs by Sarea Clark

Ingredients

2 lbs. Hamburger 1 C. Crushed Corn Flakes 1/3 C. Parsley 2 TBS Onion Flakes 1/2 tsp. Garlic Powder 1/4 tsp. Pepper 2 Eggs 1/3 C. Ketchup 2 TBS Soy Sauce

Instructions

Mix everything together and form into balls. Place in baking dish and cover with BBQ Sauce:

1 Bottle Chili Sauce
1 TBS Lemon Juice
1 Can Jellied Cranberries
2 TBS Brown Sugar

Pour over meatballs and bake at 350 degrees for 1 hour.