Corn Casserole by Sarea Clark

Ingredients

1 Can Cream Style Corn 1 Can Whole Kernel Corn, undrained 1 Box Jiffy Corn Mix 1 Stick Melted Butter 1 C. Sour Cream

Instructions

Mix all ingredients together and pour into a 9 x 13 pan.

Bake at 350 degrees for 30-35 minutes.