Pumpkin Bread by Sarea Clark

Ingredients

3 C. Sugar 1 C. Oil 1 tsp. Cinnamon 2/3 C. Water 3 C. Flour 2 tsp. Baking Soda 1 C. Chopped Nuts 2 Cans Pumpkin 4 Eggs 1 1/2 tsp. Salt 1 tsp. Nutmeg

Instructions

Mix everything together and put into 3 bread pans.

Bake at 350 degrees for 1 hour.