Cheddar Garlic Biscuits by Sarea Clark

Ingredients

2 C. Bisquick 1/2 C. Shredded Cheese 1/8 tsp. Garlic Powder 2/3 C. Milk 2 TBS Butter

Instructions

Heat over to 450 degrees.
Mix Bisquick, milk and cheese to form soft dough. Drop by 9 spoonfuls unto ungreased cookie sheet.

Bake for 8-12 minutes.

Brush butter and garlic over the tops of finished biscuits.