Basic Chick Pea ("Tuna") Salad Recipe (Vegan) by
Ingredients
2 cans of chick peas
2 stalks of celery
1 medium carrot
1/2 red onion
1/2 cup vegan mayo
Instructions
Use food processor to chop each vegetable and the chick peas independently of one another. Chick peas should have a fine texture; veggies should have minced consistency.
Mix chick peas and veggies together with a spoon.
Add mayo and mix it in.
Serve or refrigerate.
Mix chick peas and veggies together with a spoon.
Add mayo and mix it in.
Serve or refrigerate.