Smoked Salmon Dip by cpeirson

Ingredients

1 8oz chive & onion cream cheese, softened 1/2 c sour cream 1/3 c mayonnaise 2 t lemon juice 1/2 t worcestershire sauce 1/2 t garlic salt 1/2 t lemon pepper 1/2 t onion powder 6oz smoked salmon, flaked (I always add more) 2 t chopped fresh dill + more for garnish

Instructions

Blend together all ingredients except salmon and dill. Fold in salmon and dill.

Chill well and serve with crackers, pita chips, crostinis, etc...