Cream Cheese Bean Dip by
Ingredients
1 cup sour cream
16 oz. can refried beans
4 oz. cream cheese softened
1 pkg taco seasoning
1 cup Mexican cheese
Salsa (up to 1/4 cup of your favorite kind) optional
other - jalapenos, black olives, gr onions, etc.
tortilla chips
Instructions
Preheat oven to 350.
Mix beans, sour cream, and cream cheese in a bowl until well combined. Add taco seasoning and salsa. Pour into 8 x 8 dish. Top with shredded cheese and bake for 25 minutes.
Serve hot with tortilla chips.