1 (32oz.) bag frozen tater tots 1 (3oz.) bag bacon pieces 1 pound boneless, skinless chicken breast, diced 2 cups shredded cheddar cheese 3/4 cup milk Salt & pepper, to taste

Spray slow cooker with nonstick cooking spray.

Layer half of the frozen tater tots on the bottom of the slow cooker.
Sprinkle with 1/3 of the bacon pieces.
Now top with 1/3 of the shredded cheese.
Add diced chicken on top. Season with salt and pepper.
Now add 1/3 bacon pieces and another 1/3 cheddar cheese.
Put the rest of the frozen tater tots on top.
Finish with the remaining 1/3 cheddar cheese and remaining 1/3 bacon pieces.
Pour 3/4 cup milk all over the top.
Cover and cook on low about 4-6 hours.