4 cups flour 1 tsp salt 1 1/2 cups warm water 1 T. baking powder 2 T. powdered milk Oil for deep frying

Mix together flour, baking powder, salt and powdered milk. Add water and mix until soft and pliable. Let stand in a plastic bag for 30 minutes.

Pinch off dough; pat back and forth between hands, pulling until flat and round. Deep fry.