Crispy Bacon by
Ingredients
Bacon
Water
Instructions
Add bacon to cold pan.
Pour in enough water to cover bacon.
Crank up heat to high until water starts to bubble, then reduce to low.
Cook bacon until water evaporates.
Flip bacon and cook until it is deep golden brown.
Pour in enough water to cover bacon.
Crank up heat to high until water starts to bubble, then reduce to low.
Cook bacon until water evaporates.
Flip bacon and cook until it is deep golden brown.