Skor Cake by
Ingredients
Cake:
1 Box Yellow Cake Mix
Large Chocolate Instant Pudding
2 Eggs
2 C. Water
Frosting:
1/4 C. Butter
1 C. Powdered Sugar
2 Egg Yolks
8 oz. Cool Whip
Heath/Skor Pieces
Instructions
Mix cake ingredients, pour into a cake pan.
Bake at 350 degrees for 35 minutes.
Frosting: Mix butter, sugar and yolks and then fold in the Cool Whip.
Top with candy pieces.
Bake at 350 degrees for 35 minutes.
Frosting: Mix butter, sugar and yolks and then fold in the Cool Whip.
Top with candy pieces.