Cracker Barrel hashbrowns by
Ingredients
2 lbs of frozen has browns
1/2 C butter, melted
1 Can cream of chicken soup
1/2 C onions, chopped
1 pint sour cream
2 C of shredded cheese
1 teaspoon salt
1/4 teaspoon pepper
Instructions
In large bowl combine all the ingredients, bake at 350 degrees for 45 minutes.
Servings: 8