Pulled Pork by
Ingredients
1 (3 pound) boneless portk loin roast
1 cup water
1 (18 ounce) bottle of BBQ sauce
2 TBS brown sugar
1 1/2 tsp. hot sauce
1/2 tsp. pepper
8-12 hamburger buns
Instructions
Place roast and water in slow cooker. Cover and cook on low 6-8 hours.
Remove pork loin and drain liquid. Return pork loin to slow cooker and shred with 2 forks.
Add BBQ suce and next 4 ingredients to pork in slow cooker. Cover and cook on low for 1 hour.
Serve on buns.
Remove pork loin and drain liquid. Return pork loin to slow cooker and shred with 2 forks.
Add BBQ suce and next 4 ingredients to pork in slow cooker. Cover and cook on low for 1 hour.
Serve on buns.