Cherry Coffee Cake by
Ingredients
1 C. Margarine
1 3/4 C. Sugar
4 Eggs (one at a time)
3 C. Flour
1 1/2 tsp. Baking Powder
1 tsp. Vanilla
1 Can of Cherry Pie filling
Powdered sugar frosting
Instructions
Grease and flour cake pan or bar pan. Place 2/3 of dough in bottom of pan, spread cherry pie filling. Drop by spoonfuls the rest of the dough.
Bake at 350 degrees for 40 minutes.
Ice with Powdered Sugar Frosting.
Bake at 350 degrees for 40 minutes.
Ice with Powdered Sugar Frosting.