Best Ever BLT by
Ingredients
4 Slices Reduced Fat Bacon or Turkey Bacon
4 Slices Wheat Bread
2 Tbsp Mayonnaise
1 Tbsp Green onion Finely chopped
1 Tsp Water
1/8 tsp Salt
1/8 tsp Black pepper
1 cup baby spinach
1/2 medium avocado cut into 8 thin slices
4 slices fresh tomato
Instructions
Heat a large nonstick skillet over medium heat; cook bacon, turning occasionally, until crisp, about 5 minutes. Remove to paper towels.
Toast Bread
Meanwhile, mix together mayonnaise, green onion, water, salt and pepper in a small cup.
Lay 2 slices of toast on a work surface, Spread half of the mayonnaise mixture on each. Layer each with half of the spinach, avocado, bacon, and tomato. Top with remaining pieces of toast. Serve immediately.
Toast Bread
Meanwhile, mix together mayonnaise, green onion, water, salt and pepper in a small cup.
Lay 2 slices of toast on a work surface, Spread half of the mayonnaise mixture on each. Layer each with half of the spinach, avocado, bacon, and tomato. Top with remaining pieces of toast. Serve immediately.