1 yellow cake mix 1 package vanilla instant pudding milk 1 small can crushed pineapple 1 cool whip coconut marachino cherries

Bake cake as directed in a prepared 13x9" pan. Cool. Prepare vanilla pudding as directed and mix with drained crushed pineapple. Layer over cooled cake. Add the following layers: cool whip, coconut, cherries. Refrigerate.