LoLo's Apple Crisp by
Ingredients
8 nice sized apples (preferably not Delicious )
Sprinkle of lemon juice or orange juice if you have some
2/3 cup sugar
1/2 tsp. Cinnamon
1 cup flour
1 cup brown sugar
1 cup oatmeal
1/2 cup walnuts (optional)
1 stick butter or margarine
1/4 tsp. Pumpkin pie spice
1/4 tsp. Cinnamon
Instructions
Preheat oven to 350F.
Peel, core and slice apples (1/4 "). Sprinkle with sugar, juice and cinnamon. stir lightly. Place in a greased 9x13" baking dish. Place baking dish on a cookie sheet.
Place remaining ingredients in a food processor and pulse until desired crumble. Chunky crumbles are the yummiest.(keep pulsing) Sprinkle over apples or whatever fruit you are baking. ( blueberries, pears, peaches...)
Bake for about 1 hour or until mixture is bubbly and golden. Let it rest a while before serving. Place in fridge later and enjoy next day too!
Serve warm with I SCREAM on top! (Ice cream)
Peel, core and slice apples (1/4 "). Sprinkle with sugar, juice and cinnamon. stir lightly. Place in a greased 9x13" baking dish. Place baking dish on a cookie sheet.
Place remaining ingredients in a food processor and pulse until desired crumble. Chunky crumbles are the yummiest.(keep pulsing) Sprinkle over apples or whatever fruit you are baking. ( blueberries, pears, peaches...)
Bake for about 1 hour or until mixture is bubbly and golden. Let it rest a while before serving. Place in fridge later and enjoy next day too!
Serve warm with I SCREAM on top! (Ice cream)