Caramel Apple Dip by
Ingredients
1 package(8 ounces) cream cheese,softened
1/2 cup packed brown sugar
1/4 cup caramel ice cream topping
1 teaspoon vanilla extract
1 cup marshmallow creme
3 medium tart apples
2 tablwspoons lemon juice
2 tablespoons water
Instructions
In a small bowl,beat cream cheese, brown sugar,caramel topping and vanilla until smooth;fold in marshmallow creme.
Cut apples vertically into thin slices.
In a small bowl, combine lemon juice and water; toss apples in lemon juice mixture.
Drain.
Serve apples slices with dip.
Cut apples vertically into thin slices.
In a small bowl, combine lemon juice and water; toss apples in lemon juice mixture.
Drain.
Serve apples slices with dip.