Air Fried Radishes - kiy by
Ingredients
3 oz Radishes
1/2 tsp Oil of your choice
Instructions
1) Julienne the radishes and preheat your air fryer
2) in a bowl, wash the radishes.
3) drain the water and place the radishes out where you can gently pat them dry.
4) in a bowl, place 1/4 tsp of your oil and the radishes. Mix to lightly coat the radishes in the oil.
5) Air fry the radishes at 270 F for 5 minutes.
6) Remove the Radishes and reheat the air fryer. Let the radishes cool.
7) Again - in a bowl, place 1/4 tsp of your oil and the radishes. Add any seasoning you wish to coat the radishes in. Mix to lightly coat the radishes in the oil and seasoning.
8) Air fry the radishes at 350 for 6 minutes.
2) in a bowl, wash the radishes.
3) drain the water and place the radishes out where you can gently pat them dry.
4) in a bowl, place 1/4 tsp of your oil and the radishes. Mix to lightly coat the radishes in the oil.
5) Air fry the radishes at 270 F for 5 minutes.
6) Remove the Radishes and reheat the air fryer. Let the radishes cool.
7) Again - in a bowl, place 1/4 tsp of your oil and the radishes. Add any seasoning you wish to coat the radishes in. Mix to lightly coat the radishes in the oil and seasoning.
8) Air fry the radishes at 350 for 6 minutes.
Servings: 1 Serving Size: 3 oz