2 tbsp olive oil 1 small red onion, diced Veggie Box zucchini, cut into ½-inch chunks Veggie Box cherry tomatoes, halved 2 cloves Veggie Box garlic, minced 1 teaspoon salt ¼ teaspoon freshly ground black pepper 1 tablespoon fresh chopped basil, plus more for garnish

Heat oil over medium heat in a large sauté pan. Add the red onions and cook until soft and translucent. Add zucchini, tomatoes, garlic, salt and pepper and cook for about 3-5 minutes or until zucchini are cooked and tomatoes have begun to collapse. Stir in the fresh basil and season to taste. Serve with extra basil as a garnish. (Tip: you can add tomato sauce and a pasta like rigatoni or penne to make this a pasta dish!)