Cheese Sauce - Mac and Cheese Style - Keto - Kiy by
Ingredients
2 tbsp Heavy Whipping Cream
2 tbsp Butter
1 oz Cream Cheese
1 oz Cheese, Shredded
Instructions
1. In a pot, combine the Heavy Whipping Cream, Butter, and Cream Cheese.
2. Over low heat, stir and melt the ingredients together.
3. Add the shredded cheese and continue to stir until the cheese is melted.
2. Over low heat, stir and melt the ingredients together.
3. Add the shredded cheese and continue to stir until the cheese is melted.
Servings: 1
Nutrition Information (per serving):| Calories | 515 |
| Fat | 51.6 g |
| Saturated Fat | 32.2 g |
| Cholesterol | 148.6 mg |
| Carbohydrates | 3.4 |
| Sugars | 2 g |
| Protein | 8.9 g |