Ginger balls by
Source: Altered very slightly from http://www.southerninlaw.com/2013/08/healthy-raw-gingerbread-cookie-dough-bites-recipe.html
Ingredients
2/3 cup dates
1/2 tbsp Minced Ginger
1/2 tsp mixed spice
1/2 cup almonds
1/4 cup pecans
1/4 cup walnuts
1-2 tbsp water, as needed
Instructions
In a food processor, first chop up your dates.
Add in your almonds, pecans, ginger and spices and process until the mix begins to form a "clump".
If your mix is too try, simply add in some water - just a couple of drops at a time.
Form into ball shapes and place into a container to chill.
Eat within a week, stored in the fridge or store in the freezer to keep for longer.
Add in your almonds, pecans, ginger and spices and process until the mix begins to form a "clump".
If your mix is too try, simply add in some water - just a couple of drops at a time.
Form into ball shapes and place into a container to chill.
Eat within a week, stored in the fridge or store in the freezer to keep for longer.