Veggie box kohlrabi, peeled and grated 1/4 head cabbage, shredded 2 medium carrots, peeled and grated 1/2 red onion, grated 1/4 cup mayonnaise 1 tablespoon apple cider vinegar 1 tablespoon sugar 1 teaspoon salt

Combine the kohlrabi, cabbage, carrots, onion, in a large bowl. In a smaller bowl, whisk together the mayonnaise, cider vinegar, sugar, and salt. Pour the dressing over the slaw, and mix until fully coated. Chill before serving.