Tuna sisig Special by Joseph Anthony Gahol

Ingredients

-fresh tuna sauted in garlic and onions, dash of pepper (both whole and ground depends on how spicy you want it), jalapenos

Instructions

-fresh tuna sauted in garlic and onions, dash of pepper (both whole and ground depends on how spicy you want it), jalapenos

-put mayonnaise, soy sauce and lemon zest right after you take the tuna out of the frying pan