Makes about 3 crusts

-1 1/2 cup crisco sticks -3 cups flour -1 tsp. salt -5-6 TB. cold water

Mix all except water. Fold crisco into flour until pea sized chunks. THen add water a TB. at a time until ball forms. Divide into 3 parts. Flour each side and roll out in saran wrap. Bake pies about 1 hour.