Chicken: Grilled chicken by varchar

Ingredients

- chicken thighs boneless: 450 g - salt, pepper and spices mix for grill

Instructions

1. Cut meat into cubes.
2. Season with spices.
3. Put to the oven (on backing tray with greased paper) in 200°C for about half an hour.

Serve with potatoes and tzatziki.

Servings: 2

Nutrition Information (per serving):
Calories 280