Bran Muffins by
Ingredients
2 cups All-bran Cereal
4 cups bran flakes
5 cups flour
5 tsp baking soda
2 tsp salt
1 cup butter
3 cups sugar
4 eggs beaten
1 qt buttermilk
Instructions
Pour 2 cups boiling water over 2 cups All Bran Cereal, set aside
Mix melted butter, sugar, eggs, & buttermilk
Add flour, baking soda, salt & mix
Then add bran flakes and all of 1st mixture
Mix thoroughly
Can be kept in fridge
Bake muffins at 400' 25 minutes
Mix melted butter, sugar, eggs, & buttermilk
Add flour, baking soda, salt & mix
Then add bran flakes and all of 1st mixture
Mix thoroughly
Can be kept in fridge
Bake muffins at 400' 25 minutes