Crockpot Apple Compote by
Source: Simple Nourished Living
This goes great on ice cream or yoghurt.
Ingredients
» 8 cups peeled and chopped apples (about 8 large apples)
» 1 cup apple cider
» ¼ cup brown sugar
» ¼ cup maple syrup
» 1-/4 teaspoon cinnamon, optional
Instructions
1.Coat your slow cooker with nonstick spray. (I used my 4-Quart.)
2. Place the apples, cider, brown sugar, maple syrup and cinnamon (if using) in your slow cooker and stir to combine.
3. Cover and cook on LOW for 6 hours, or until apples are tender.
2. Place the apples, cider, brown sugar, maple syrup and cinnamon (if using) in your slow cooker and stir to combine.
3. Cover and cook on LOW for 6 hours, or until apples are tender.
Servings: 9
Nutrition Information (per serving):Carbohydrates | 26 |
Fiber | 2 g |