1/4 cup all-purpose flour 1 cup milk 1 pinch salt 3 eggs 1/2 tsp ground cinnamon 1 tsp vanilla extract 1 tbsp white sugar 12 thick slices bread

Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
Heat a lightly oiled griddle or frying pan over medium heat.
Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.