Cherry Bars by
Recipe by Lora Schwantes
Ingredients
1 C butter
1 3/4 C sugar
4 eggs
1 tsp vanilla
3 C flour
1 1/2 tsp baking powder
1 large can cherry pie filling
Instructions
Mix well. Put most of the batter in the pan. Top with cherry pie filling. Dot top with remaining batter. Bake at 360* for 40-45 minutes. You may top bars with a little vanilla frosting (powdered sugar, milk, vanilla).
*You can also substitute apple pie filling and top with cinnamon and sugar.
*You can also substitute apple pie filling and top with cinnamon and sugar.