Beef Totchos by
Ingredients
1 (28-oz.) bag frozen tater tots
1 pound ground beef
2 1/2 teaspoons taco seasoning
1 (15-oz.) can black beans, rinsed and drained
1 1/2 cups shredded cheddar cheese
1/2 cup diced tomatoes
Instructions
Prepare the tater tots in the air fryer per the package instructions then arrange
them in a single layer on a foil-lined baking sheet.
Preheat the oven to 350°F
Add the ground beef and taco seasoning to a large sauté pan set over medium
heat. Cook the beef, breaking it up with a spatula, until it is cooked throughout
Layer the ground beef over the tater tots then top the with the black beans and cheddar cheese. Bake the Totchos until the cheese is melted, 3 to 5
minutes.
Remove the Tochos from the oven and serve with preferred toppings such as sour cream, salsa, green onions, etc.
them in a single layer on a foil-lined baking sheet.
Preheat the oven to 350°F
Add the ground beef and taco seasoning to a large sauté pan set over medium
heat. Cook the beef, breaking it up with a spatula, until it is cooked throughout
Layer the ground beef over the tater tots then top the with the black beans and cheddar cheese. Bake the Totchos until the cheese is melted, 3 to 5
minutes.
Remove the Tochos from the oven and serve with preferred toppings such as sour cream, salsa, green onions, etc.