Apple Pie by
Source: Granny Brockman
Ingredients
3-4 Apples (peeled and sliced)
1 C. Sprite
1 C. Sugar
1 TBS Cinnamon
1/3 Stick Butter
Instructions
Peel and slice apples, sticking them in the sprite to prevent discoloration. Place apples in pie crust, sprinkle with sugar and cinnamon. Place a couple pats of butter and then top with crust.
Bake at 375 degrees.
50 minutes if fresh.
1 hour 15 minutes if frozen.
Bake at 375 degrees.
50 minutes if fresh.
1 hour 15 minutes if frozen.