Blueberry Salsa by
Ingredients
1 cup fresh blueberries
1 small red onion
1/2 red bell pepper
1/2 fresh red chili
3-4 garlic gloves, diced
Juice of 1 lime
1 tsp honey
1 tsp tamari
1 tbsp balsamic vinegar
Pinch of salt
Instructions
Chop the onion, bell pepper and chili.
Briefly pulse half of the blueberries in a food processor or chop it coarsely.
Combine all the ingredients and toss well.
Let the flavors blend for at least one hour prior to serving.
Briefly pulse half of the blueberries in a food processor or chop it coarsely.
Combine all the ingredients and toss well.
Let the flavors blend for at least one hour prior to serving.