Crust: 2 cups all-purpose flour 3/4 cup margarine, melted 1/3 cup powder sugar 1/4 tsp salt 1/4 cup chocolate syrup Filling: 1 (8 oz.) neufchâtel cheese, softened 1 cup sugar 1 egg 1 tsp vanilla extract 3 Tbsp all-purpose flour 1/2 cup chocolate whipped frosting 1/2 cups chocolate chips Topping: Remaining chocolate whipped frosting 1 cup chocolate cookies, ground

Crust: Beat flour, margarine, sugar, salt and syrup together.

Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.

Cool completely.

Filling: Beat neufchatel cheese, sugar, egg, vanilla extract, flour, chocolate whipped frosting and chocolate chips.

Pour over the crust.

Topping: Mix chocolate whipped frosting and cookies.

Spread over the filling layer.

Decorate.