Ginger Hot Chocolate by
Ingredients
2 cups milk
1 cup water
Sweetener to taste
1/4-1/2 teaspoon of fresh Veggie Box grated ginger
1/4 cup cocoa or cocoa powder
1 pinch sea salt
1 teaspoon pure vanilla extract
Instructions
Heat milk and water in medium saucepan. Once it comes to a simmer, reduce heat slightly and whisk in cocoa powder, sea salt, and ginger. Once cocoa is hot enough for liking, 2-5 minutes, remove from heat and add vanilla extract. Stir once more.