Taco Casserole by
The cost to make this recipe $22.62
Ingredients
Meat Mixture:
1 (1 lb.) ground beef
1/2 med onion, sliced
1/2 med pepper, sliced
1 (8 oz) mushrooms, sliced
12 spicy green beans, cut diagonally
1 cup water
1/2 cup taco sauce
1 (4 oz.) green chiles
1 (4 oz.) black olives, sliced
1 (1 oz.) taco seasoning mix
1 med tomato, sliced
Tacos:
1 pkg. 6 hard taco shells, broken
1 pkg. 6 soft taco shells, broken
Cheese:
1 (8 oz.) cheddar & mozzarella cheese, sliced
Instructions
Brown ground beef, onion, pepper, mushrooms and beans; drain.
Put back in frying pan.
Stir in water, taco sauce, taco seasoning mix, green chiles, black olives and tomato. Heat for 5 minutes on a warm setting.
Greased a 13 x 9 x 2 inch baking dish. Layer 1/2 hard & soft tacos, 1/2 meat mixture, and 1/2 cheese mixture. Repeat
Bake at 375 degrees for 25 minutes.
Put back in frying pan.
Stir in water, taco sauce, taco seasoning mix, green chiles, black olives and tomato. Heat for 5 minutes on a warm setting.
Greased a 13 x 9 x 2 inch baking dish. Layer 1/2 hard & soft tacos, 1/2 meat mixture, and 1/2 cheese mixture. Repeat
Bake at 375 degrees for 25 minutes.