Cream Cheese Filled Cupcakes by
Ingredients
1 8 oz pkg cream cheese softened
1/3 cup sugar
1 egg
1 dash of salt
1 6 oz pkg (1 cup) of semi sweet choc chips
1 pkg 2 layer size choc cake mix
Instructions
In a small bowl beat cream cheese and sugar on medium speed until fluffy; beat in egg and salt. Stir in choc pieces, set aside.
Prepare choc cake mix according to pkg directions. Line muffin pans with paper bake cups. Fill 2/3 full Drop well-rounded teaspoonful cream cheese mixture into each. Bake in 350 oven about 20 min or until done.
Makes 32 cupcakes.
Prepare choc cake mix according to pkg directions. Line muffin pans with paper bake cups. Fill 2/3 full Drop well-rounded teaspoonful cream cheese mixture into each. Bake in 350 oven about 20 min or until done.
Makes 32 cupcakes.