Peanut Butter Fritos by
Variations:
Add chocolate chips, M&Ms, pecans, etc.
Enjoy!
[Contributed by Gail of the Traveling Marlins https://www.youtube.com/@TravelingMarlins]
Ingredients
1 bag Original or Scoop Fritos (15+ oz size bag)
1 C Karo Syrup (corn syrup)
1 C Sugar
1 C Peanut Butter
Instructions
1. Spread Fritos in a greased 9x13" or 15x10" pan.
2. Bring to a boil the corn syrup and sugar. Boil for 1 minute (no longer)
3. Remove from heat.
4. Spir in peanut butter until the mixture is creamy.
5. Pour the mixture over the Fritos.
6. Let cool then break apart and serve!
2. Bring to a boil the corn syrup and sugar. Boil for 1 minute (no longer)
3. Remove from heat.
4. Spir in peanut butter until the mixture is creamy.
5. Pour the mixture over the Fritos.
6. Let cool then break apart and serve!