•1 - 8 ounce cream cheese, softened •1/2 cup brown sugar, packed •1/4 cup granulated sugar •1 teaspoon vanilla extract •1 - 8 ounce bag Heath English Toffee Bits

1.In a bowl, beat cream cheese, sugar and vanilla.
2.Fold in toffee bits.
3.Serve with sliced apples.
4.Store in refrigerator until ready to serve