Egg in an Avocado by
Ingredients
2 eggs
1 avocado
salt and pepper, to taste
cilantro, optional garnish
Instructions
Preheat oven to 365°.
Take a ripe avocado and slice it in half. Remove the pit.
Crack a small egg into the hole. There may be a little excess egg white dripping out.
Place the egg filled avocado on a baking pan and insert in oven.
Bake for about 15 minutes, or however you like your eggs.
Remove from oven and sprinkle some ground pepper and cilantro over the avocado.
Take a ripe avocado and slice it in half. Remove the pit.
Crack a small egg into the hole. There may be a little excess egg white dripping out.
Place the egg filled avocado on a baking pan and insert in oven.
Bake for about 15 minutes, or however you like your eggs.
Remove from oven and sprinkle some ground pepper and cilantro over the avocado.
Servings: 2