PB&J Waffle-Wiches by
Source: The Pampered Chef, Let's Eat
Ingredients
4 Mini Frozen Waffles
1/2 Small Banana
1 T. Peanut Butter
1 tsp. Strawberry Jelly or any other flavor
Instructions
1. Do not separate the waffles. Put the waffles in the toaster and toast them until they are light golden brown. Carefully remove the waffles from the toaster and place them on a cutting board. Cut the waffles apart.
2. Cut the banana half into thin slices. Spread the peanut butter on two of the waffles. Top the waffles with banana slices, jelly and the rest of the waffles.
2. Cut the banana half into thin slices. Spread the peanut butter on two of the waffles. Top the waffles with banana slices, jelly and the rest of the waffles.
Servings: 1 Serving Size: 2
Nutrition Information (per serving):| Calories | 240 |
| Fat | 11 g |
| Saturated Fat | 2.5 g |
| Cholesterol | 10 mg |
| Sodium | 280 mg |
| Carbohydrates | 32 |
| Fiber | 3 g |
| Protein | 7 g |