Meatballs and Sauce by cpeirson

Ingredients

1 12oz chili sauce 1 16 oz jellied cranberry sauce or grape jelly 2 T brown sugar 1 T lemon juice 1 package frozen 1" hamburger meatballs bamboo skewers for serving

Instructions

Bake the meatballs according to directions. Combine all remaining ingredients in saucepan and heat throughly; stir in cooked meatballs. Serve in a fondue pot or heated serving dish. Use skewers for serving.