2 (15 oz) cans black beans, rinsed and drained 1 1/2 cups frozen sweet corn 1 avocado diced 1/2 red bell pepper, diced 1/2 green pepper, diced 3 roma tomatoes 4 green onions (stems only) thinly sliced 1/2 red onion, diced small 1/2 cup chopped cilantro dressing: 1/3 cup fresh lime juice 1/4 cup olive oil 1/2 tsp minced garlic 1 tsp salt

Combine all dressing ingredients and whisk well. Toss all salad ingredients together in a bowl, add dressing and stir until coated.