Luby's Cafeteria Carrot Salad #84257 by
Source: Recipezaar
15 min/15 min prep
Just found this on a website for restaurant recipes. The original calls for 1/2 c sugar, but I wondered if that would be too much so I posted the recipe as 1/4-1/2 cup. - By Lorae
Ingredients
2 lbs carrots, peeled and shredded
1 c drained pineapple chunk or crush pineapple
1 c mayonnaise
1 c raisins, plumped in water and drained
1/4-1/2 c powdered sugar
Instructions
1. Combine all ingredients, mix well and chill.
Servings: 6 Serving Size: 1 (261 g)
Nutrition Information (per serving):| Calories | 331 |
| Fat | 13.6 g |
| Saturated Fat | 2 g |
| Cholesterol | 10 mg |
| Sodium | 386 mg |
| Carbohydrates | 54.5 |
| Fiber | 5.5 g |
| Sugars | 34 g |
| Protein | 2.7 g |