Hershey Cocoa Hot Fudge Frosting by Wanda Dickson

Ingredients

2 1/2 sticks butter 1/3 cup milk 2/3 cup cocoa 3 cups powdered sugar 2 t. vanilla

Instructions

Melt butter, add milk, and Cocoa in a heavy saucepan.
Stir well to mix.
Add powdered sugar and vanilla.
Mix and beat with hand mixer.
Beat on medium speed for 5 minutes. Making sure all sugar is dissolved.
Pour over warm cake.
Enjoy. It is DELISH!