Broccoli Salad by
Source: Sonya Taylor-Kemp
Ingredients
1 bunch broccoli
1/2 cup chopped red onion
1 cup chopped celery
1 lb. fried crisp bacon
1/2 cup sunflower seeds
1/2 cup raisins
Dressing:
3/4 cup mayonaise
1/4 cup sugar
2 tbls. vinegar
Instructions
Mix all ingredients together and refrigerate before serving.
Servings: 8